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  • Vincent’s Coppertop Restaurant & Pub

    Vincent’s Coppertop Restaurant & Pub

Menu

Lunch Menu
Brunch Menu
Dinner Menu

Lunch Menu

Shareable Provisions


  • Bread and Spread

    Rustic baguette, bacon pimento cheese spread

    $6.00
  • Drunken Mushrooms

    $12.00
  • Fried Green Tomatoes

    Feta cheese, bacon crumble, buttermilk herb dressing, roasted red pepper coulis

    $12.00
  • Fritto Misto

    Flash fried calamari, shrimp, fresno chilies, preserved lemon, sweet chili apricot glaze

    $17.00
  • Rosemary Truffle Fries

    $12.00
  • Smoked Trout Dip

    Warm Naan bread, crispy capers, pickled onions

    $11.00

Ladles and Leaves


  • Baked Bermuda Onion Leek Soup

    Havarti, gruyere cheeses, challah croutons

    $10.00
  • Chophouse Caesar

    Baby romaine lettuce, shaved parmesan, crispy pork belly, ciabatta croutons, roasted garlic parmesan dressing

    $10.00
  • Grilled Salmon Nicoise

    $14.00
  • Simple Salad

    Mixed greens, baby gem tomatoes, English cucumber, red onion, choice of dressing

    $8.00
  • Cup Soup du Jour

    Seasonal inspiration

    $5.00
  • Bowl Soup du Jour

    Seasonal inspiration

    $8.00

Flatbreads


  • Tuscan Chicken

    Artichokes, sundried tomatoes, boursin cheese spread, arugula, shaved red onion, balsamic drizzle

    $14.00

Handhelds


  • Blackened Chicken Caesar Wrap

    $13.25
  • Drake's Rueben

    $14.00
  • Loaded Chicken Salad

    $12.25
  • Spinach Artichoke Panini

    $13.00
  • Steakburger

    Ground shortrib and brisket with bacon jam, house pickles, lettuce, tomato, smoked cheddar, Brioche bun

    $16.00
  • The Roxi

    $12.75
  • Trout Sandwich

    Grilled, fried, or blackened trout with arugula, tomato, onion, and house tartar, challah toast

    $15.00

Fin and Feather


  • Chicken and Waffles

    Sage fried chicken breast, vanilla waffle, pecan butter, maple bourbon syrup

    $18.00
  • Daily Brunch Plate

    $14.00
  • Fish of the Day

    $18.50
  • Shrimp and Grits

    Jumbo shrimp, andouille, scallions, lobster tomato Creole sauce, gouda grits

    $20.00
  • Southern Fried Catfish

    $16.00
  • Springer Mountain Panko Fried Chicken

    Country ham cream sauce, bacon skinny beans, garlic mashed Yukon potatoes

    $23.00

Proprietor's Reserve


  • 14 oz. Ribeye

    Choice of any two sides

    $52.00
  • Filet Mignon

    8 oz., mashed pot, asp

    $58.00
  • French Onion New York Strip

    12 oz. fire grilled, caramelized onions, Havarti, challah garlic tile, choice of any two sides

    $55.00
  • Steak and Frites

    8 oz. choice sirloin, rosemary parmesan truffle fries

    $32.00

Side Dishes


  • Brussel Sprouts

    $12.00
    OUT OF STOCK
  • Charred Asparagus

    $10.00
  • Garlic Mashed Yukon Potatoes

    $7.00
  • Garlic Toast

    $2.00
  • Gouda Grits

    $5.00
  • Haricots Verts

    $7.00
  • House Chips

    $5.00
  • Onion Rings

    $7.00
  • Parmesan Truffle Fries

    $7.00
  • Sweet Potato Fries

    $7.00
  • roasted fingerling potatoes

Specials


  • Broccoli and Ham Quiche

    $12.75
  • Coconut Shrimp Basket

    $14.50
  • Roast Beef Melt

    $14.50
  • Spinach Artichoke Dip

    $12.00
  • Wings - Hot Honey Garlic (6)

    $10.00
  • Wings - Hot Honey Garlic (8)

    $12.00

Fire


  • Fire

Today's Sandwich Board


  • Roast Beef

    $12.75
  • Turkey

    $12.75
  • Corned Beef

    $12.75
  • Ham

    $12.75
  • Tuna Salad

    $12.75
  • Egg Salad

    $12.75
  • Chicken Salad

    $12.75

Sub Soup & Salad Out 1st


  • Sub Cup Soup du Jour

    $3.00
  • Sub Bowl Soup du Jour

    $5.00
  • Sub Half Caeser

    $4.00
  • Sub Half Simple Salad

    $4.00

Brunch Menu

Shareable Provisions


  • Bread and Spread

    $6.00
  • Creamy Bacon Brussels

    $12.00
  • Drunkin Mushrooms

    $12.00
  • Fried Green Tomatoes

    Feta cheese, bacon crumble, buttermilk herb dressing, roasted red pepper coulis

    $11.00
  • Fritto Misto

    Flash fried calamari, shrimp, fresno chilies, preserved lemon, sweet chili apricot glaze

    $17.00

Ladles and Leaves


  • Simple Salad

    Mixed greens, baby gem tomatoes, English cucumber, red onion, choice of dressing

    $8.00
  • Chophouse Caesar

    Baby romaine lettuce, shaved parmesan, crispy pork belly, ciabatta croutons, roasted garlic parmesan dressing

    $10.00
  • Baked Bermuda Onion Leek Soup

    Havarti, gruyere cheeses, challah croutons

    $10.00
  • Cup Soup du Jour

    Seasonal inspiration

    $5.00
  • Bowl Soup du Jour

    Seasonal inspiration

    $8.00

Brunch Entrees


  • Basic Breakfast

    Two farm eggs, toast, fruit garnee, choice of gouda grits or skillet potatoes, choice of ham, bacon, or sausage

    $13.00
  • Biscuits and Gravy

    $8.50
  • Buttermilk Pancakes

    $12.00
  • Chicken and Waffles

    Sage fried chicken breast, vanilla waffle, pecan butter, maple bourbon syrup

    $18.00
  • Chicken Fried Steak Skillet

    $12.50
  • Eggs Benedict

    Two poached farm eggs, puff pastry, arugula, Cheshire ham, Calabrian chili hollandaise, chives

    $18.75
  • Southern Sunrise Farmhouse Favs

    $12.75

Handhelds


  • Drakes Rueben

    $14.00
  • Hawaii 5 0

    $14.50
  • Loaded Chicken Salad

    $12.25
  • Southern Comfort Biscuit

    Sage fried chicken breast, seared pork belly, pimento spread, house pickles, spicy honey sauce, garlic cheddar biscuit

    $14.00
  • Steakburger

    Ground shortrib and brisket with bacon jam, house pickles, lettuce, tomato, smoked cheddar, Brioche bun

    $16.00
  • Tuscan Chicken Flatbread

    $14.00
  • The Roxi

    $12.75
  • Trout Sandwich

    Grilled, fried, or blackened trout with arugula, tomato, onion, and house tartar, challah toast

    $15.00
  • Blackened Chicken Caesar Wrap

    $13.25
  • Spinach Artichoke Panini

    $13.00

Southern Comforts


  • Southern Fried Catfish

    $18.00
  • Springer Mountain Panko Fried Chicken

    Country ham cream sauce, bacon skinny beans, garlic mashed Yukon potatoes

    $23.00
  • Tortellini Alfredo

    $16.00
  • Wagyu Meatloaf

    $22.00
  • Shrimp and Grits

    Jumbo shrimp, andouille, scallions, lobster tomato Creole sauce, gouda grits

    $24.00

Proprietor's Reserve


  • Berkshire Pork Chop

    $28.00
  • Filet Mignon

    8 oz. choice of any two sides

    $52.00
  • Prime Rib

    $38.50
  • Tomahawk Ribeye

    $220.00
    OUT OF STOCK

Side Dishes


  • 1 Egg

    $1.50
  • 2 Eggs

    $3.00
  • Biscuit (1)

    $1.00
  • Biscuit (2)

    $1.50
  • Blueberry compote

  • Charred Asparagus

    $10.00
  • Cheese

    $0.50
  • Crab Rice

    $7.00
  • French Fries

    $7.00
  • Garlic Mashed Yukon Potatoes

    $7.00
  • Garlic Toast

    $2.00
  • Gouda Grits

    $7.00
  • Haricots Verts

    $7.00
  • House Chips

    $5.00
  • Pancake

    $2.25
  • Roasted Fingerling Potatoes

    $7.00
  • Side of bacon

    $3.00
  • Side of sausage

    $3.00
  • Strawberry compote

  • Waffle

    $5.00

Specials


  • Broccoli and Ham Quiche

    $12.75
  • Shrimp and Grits

    Jumbo shrimp, andouille, scallions, lobster tomato Creole sauce, gouda grits

    $20.00
  • Spinach Artichoke Dip

    $12.00
  • Steak and Eggs

    6 oz. prime sirloin, eggs your way, skillet potatoes, toast

    $22.00
  • Wings - Hot Honey Garlic (6)

    $10.00
  • Wings Hot Honey Garlic (8)

    $12.00

Sub Soup and Salad Out 1st


  • Sub Cup Soup du Jour

    $3.00
  • Sub Bowl Soup du Jour

    $5.00
  • Sub Half Caeser Salad

    $4.00
  • Sub Half Simple Salad

    $4.00

Fire


  • Fire


Dinner Menu

Shareable Provisions


  • Bread and Spread

    Rustic baguette, bacon pimento cheese spread

    $6.00
  • Drunken Mushrooms

    $12.00
  • Fritto Misto

    Flash fried calamari, shrimp, fresno chilies, preserved lemon, sweet chili apricot glaze

    $17.00
  • Smoked Trout Dip

    Warm Naan bread, crispy capers, pickled onions

    $11.00

Ladles and Leaves


  • Baked Bermuda Onion Leek Soup

    Havarti, gruyere cheeses, challah croutons

    $10.00
  • Cup Soup du Jour

    Seasonal inspiration

    $5.00
  • Bowl Soup du Jour

    Seasonal inspiration

    $8.00
  • Chophouse Caesar

    Baby romaine lettuce, shaved parmesan, crispy pork belly, ciabatta croutons, roasted garlic parmesan dressing

    $10.00
  • Simple Salad

    Mixed greens, baby gem tomatoes, English cucumber, red onion, choice of dressing

    $8.00
  • Wedge Salad

    $14.00

Handhelds


  • Steakburger

    Ground shortrib and brisket with bacon jam, house pickles, lettuce, tomato, smoked cheddar, Brioche bun

    $18.00
  • Trout Sandwich

    Grilled, fried, or blackened trout with arugula, tomato, onion, and house tartar, challah toast

    $15.00

Fin and Feather


  • Atlantic Salmon

    Fire roasted tomato caper ragout, crab rice, lobster beurre blanc, asparagus snips

    $26.00
  • Chicken Rollatini

    $23.50
  • Grilled Scamp Grouper

    $36.00
  • Shrimp and Grits

    Jumbo shrimp, andouille, scallions, lobster tomato Creole sauce, gouda grits

    $24.00
  • Springer Mtn Panko Fried Chicken

    Country ham cream sauce, bacon skinny beans, garlic mashed Yukon potatoes

    $23.00
  • Blackened Mahi

    $23.50

Chefs favorites


  • Wagyu meatloaf

    $24.00
  • Tortellini Alfredo

    $16.00

Proprietor's Reserve


  • 14 oz. Ribeye

    Choice of any two sides

    $52.00
  • Berkshire Pork Chop

    $28.00
  • Filet Mignon

    8 oz., mashed pot, asp

    $58.00
  • French Onion New York Strip

    12 oz. fire grilled, caramelized onions, Havarti, challah garlic tile, choice of any two sides

    $55.00

Side Dishes


  • Charred Asparagus

    $7.00
  • Crab Rice

    $8.00
  • Garlic Mashed Yukon Potatoes

    $7.00
  • Garlic Toast

    $2.00
  • Gouda Grits

    $7.00
  • Green Beans

    $7.00
  • House Chips

    $5.00
  • Naan Bread

    $2.00
  • Parmesan Truffle Fries

    $7.00
  • Roasted Fingerling Potatoes

    $7.00
  • Sweet Potato Waffle Fries

    $7.00

Specials


  • 20oz Bone in Ribeye Steak

    $65.00
  • Bacon Wrapped Pork Tenderloin

    $18.50
  • Spinach Artichoke Dip

    $12.00
  • Trout Livornese

    $25.50
  • Wings Hot Honey (6)

    $10.00
  • Wings Hot Honey Garlic (8)

    $12.00

Fire


  • Fire

Vincent’s Coppertop Restaurant & Pub Location and Hours

(706) 400-7095
130 blue ridge street, Blairsville, GA 30512
Open now • Closes at 9PM
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